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Product Price List 
We accept cash, check, credit/debit cards, EBT/SNAP, Venmo, Apple pay, and Google pay
All prices are per pound.

Dry Aged Beef: 

Ground beef (Lean 85/15)(Buy 10#, get 1 free!)..............7.00

Ground beef (80/20 to 75/25)(Buy 10#, get 1 free!)........6.00

Hamburger Patties (1/4 pound).........................8.00

Beef Roasts (chuck, sirloin tip, round, arm)...............8.00

Brisket (whole or half)..................................7.00

Hotdogs........................................................12.00

Snack Sticks (original, Honey BBQ, cheddar, jalapeno cheddar).....12.00

Jerky/Dried Beef Strips (half pound)..............$15/pk

Summer Sausage.........................................12.00

Sirloin Steaks..............................................12.00

Skirt and Flank Steaks................................12.00

T-Bone/Porterhouse Steaks.........................14.00

Ribeye Steaks..............................................18.00

Prime Rib....................................................16.00

New York Strip Steaks.................................18.00

Tenderloin/Filet Mignon.............................20.00

Whole Tenderloin.......................................18.00

Cube/Minute Steaks (tenderized)................10.00

Tri-Tip...........................................................9.00

Flat Iron Medallions....................................10.00

Denver Steak...............................................10.00

Hanger Steak/Hanging Tender....................10.00

Petite Tender/Mock Tender.........................10.00

Osso Buco......................................................5.00

Stew Meat.....................................................8.00

Short Ribs.....................................................5.00

Back Ribs......................................................5.00

Soup Bones...................................................3.00

Dog Bones/Marrow Stock Bones...................4.00​

Liver (sliced)................................................3.00

Heart (sliced)...............................................4.00

Kidney..........................................................3.00

Spleen..........................................................3.00

Tongue.........................................................3.00

Oxtail...........................................................5.00

Suet..............................................................3.00​

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Pork: 

Bacon............................................................10.00

Bacon Ends.....................................................8.00

Pork Chops.....................................................7.00

Pork Steak......................................................7.00

​Pork Roasts.....................................................8.00

Original Brats................................................10.00

Wisconsin Cheddar Brats...............................10.00

Mushroom Swiss Brats..................................10.00

Jalapeno Cheddar Brats................................10.00

Ground Pork....................................................7.00

Ground Breakfast Sausage..............................7.00

Breakfast Sausage Patties................................8.00

Breakfast Sausage Links..................................8.50

Ground Italian Sausage....................................7.00

Ground Chorizo Sausage..................................7.00

Polish Sausage/Smoked Kielbasa...................12.00

Stir fry/fajita meat slices.................................8.00

Smoked Hams (halves and quarters)..............8.00

 Smoked Ham Steaks........................................8.00

Deli Ham (sliced sandwich meat)..................12.00

Spare Ribs.......................................................5.00

Smoked Hocks.................................................5.00

Heart...............................................................4.00

Kidney.............................................................3.00

Liver...............................................................3.00

Lard................................................................3.00

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Chicken:

Whole Chicken...............................................5.00

Boneless, Skinless Breasts..............................8.00

Wings.............................................................6.00

Thighs............................................................6.00

Legs/Drumsticks............................................6.00

Livers............................................................7.50

Hearts.........................................................10.00

Backs for Bone Broth....................................3.00

Feet...............................................................4.00

Eggs:

Farm fresh eggs $4.00/dozen. 

Beef and pork quarters and halves:

Gift Boxes:

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